This fettuccine recipe that I'm sharing with you is perhaps the cheesiest there is---and probably also the most fattening. So, leave this for special occasions (like, you survived a Monday after the 4th of July weekend---this feat calls for a celebration!)
This recipe is so easy to follow and takes only 30 minutes to make. I made so much of this that my boyfriend and I ate it for 3 days without any complaint!
And oh, you're welcome, fellow cheese lovers.
The cheesiest, yummiest chicken fettuccine!
